Join in the festive fun in our Children’s Christmas baking workshop.
Age 6-11 years old
-Create edible gingerbread bunting to hang on your Christmas tree. Make your own biscuit dough, and cut out your chosen shapes. Decorate before threading onto a festive ribbon.
-Mix from scratch a cupcake batter before turning your bakes into reindeers and snowmen.
-Make peppermint cream polar bears, a great edible gift or Christmas cake topper.
All ingredients, aprons and equipment are provided for the event.
A beautiful venue with parking a short walk from the town centre, or why not enjoy a visit to the Helmsley Walled Gardens and take a break in the on-site cafe.
20 per place. Payment must be made at time of booking. Payment is non-refundable.
Booking enquiries can be made by email: email@example.com or please facebook message @Just Bake Happy. Telephone enquiries: 07779 340 799
Please notify of any allergies at time of booking
Annabelle is DBS Checked.